Peanut Butter Pie

Two weeks ago I went to the Dentist to get a crown. While the Dentist was grinding my tooth down to a nub his assistant Shelly was telling me she'd made two peanut butter pies the night before and had given one to her in-laws. Later I mentioned to my sister Patty what a nice girl she was to do that. My sis who's an avid baker and always looking for new recipes response was"get her recipe" LOL
I said"you want me to call the office and say tell Shelly I need her peanut butter pie recipe?" Patty's response "yes". Well I waited until they called to remind me of my appointment Fri, and ask the receptionist if she would give Shelly the message. She laughed said" sure". So here's the recipe. I made the pie yesterday and it got good reviews from DH and grandson Nick. DH had two pieces last night which almost never happens.


Peanut Butter Pie
1can Eagle Brand sweetened condensed milk -chilled-(very important)
whip milk and add 1tub 8oz cool whip and 1/4 to 1/2 cup peanut butter mix well (whip for about two min)pour into Chocolate Pie Shell-chill for four hours Optional- cover cool whip before serving drizzle with choc syrup.